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Archive for February 27th, 2008

Kharcho, a Georgian Soup

With apologies to everyone from Georgia, the country, not the state. The recipe I started with came from “Please To The Table” by Anya von Bremzen and John Welchman. It is easy to make. I usually use Buffalo stew meat, ( local, organic for me, KC Buffalo,) or with lamb neck chops and remove the [...]

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